Based in World
As a travel professional, my journey began unexpectedly. When I was unexpectedly laid off from Hawaiian Airlines, I decided to embrace my passion for cooking and opened 22° Baked. The name reflects Hawai'i's location on the geographical globe. I exist to share my love for Hawai'i and its unique culinary landscape with the world. My approach to travel is deeply rooted in local experiences, from savoring the best "hole in the wall" eateries to discovering hidden gems far from the tourist crowds. Whether you're seeking a tranquil escape or an adventurous exploration, I am here to curate a personalized journey that resonates with your soul. Let me guide you through the vibrant culture, breathtaking landscapes, and unforgettable flavors of Hawai'i, ensuring every moment is infused with the spirit of aloha.
